Job Overview
- Employer Type Direct Hire
- Industry Food & Beverage / Restaurant
- Salary ¥290,000-350,000 yen / Annual income 4 million to 5 million yen / Month
- English Level Business Level
- Japanese Level Business Level
- Restricted to Domestic Applicants? Japan only
- Visa Sponsorship No
Job Description
Job Description
Pastry product maker
Product Planning/Product Development
Job Description
(1) Product planning
(2) Product design / material determination
(3) Sales forecast / specification creation
(4) Prototype test
(5) Product development
■On-site presentation
corporate company that serves as a client We will give a presentation to the factory that manufactures products.
* Crepes, cupcakes, puddings, etc. are our main products.
■ Organizational structure
・ There will be 12 people in charge of product development
(10 people in charge of product development, 2 people in charge of marketing, package design, etc.).
Members in their 20s to mid-30s are active, and more than half of them are mid-career hires, so it is a familiar environment.
The organization basically works in teams of 3-4 people.
・ PB team: Develop products to be sold under the brand names of other companies (convenience stores of business partners, etc.).
This is further divided into two teams for each main client.
Required conditions:
・ JLPT N3 or more
・ Experience in developing Western confectionery products
・ Experienced pastry chefs
・ Experience in developing Western confectionery products for convenience stores and supermarkets
・ 5 years or more experience
Salary
Monthly salary 290,000-350,000 yen
Annual income 4 million to 5 million yen
Work location: Tokyo
Working hours: 9: 00-18: 00
Welfare: Various insurances fully covered
Location
Sōka City, Saitama, Japan
