Recruiting various staff (Service, Kitchen staff, Reception, Bartender) for a steakhouse in Ginza

Job Requirements

Language: Conversational Japanese and business-level English or higher
Visa: Must reside in Japan and hold a valid visa that permits work in the food and beverage industry

Work Experience: Experience in customer service at restaurants or lounges

Job Description

Now Hiring: 

Smith & Wollensky will open in Spring 2026 in Ginza area.

【Job Description】

As a service staff member, you will be responsible for all aspects of customer service.

We ask that you provide warm and attentive hospitality with care for each individual guest, ensuring they have a pleasant experience.

▼Available Positions

• Service staff
• Kitchen staff
• Reception staff
• Bartender

▼Planned Business Hours:

11:00 AM – 11:00 PM

※ Shift-based schedule
(8-hour actual working time, overtime work required)
※ Breaks provided
※ Consideration for last train transportation
※ Training at other restaurants is possible during the period until the opening

▼Planned Working Hours:

Service staff & Bartenders: 10:00 AM –00:00 AM

Kitchen staff: 08:00 AM- 10:00PM

※ Working hours will be confirmed as the time gets closer to the opening day.

※ You will be assigned to a different locations until the opening for a training.

【Days Off】

• Regular Days Off: 9 days/month
• Seasonal Holidays: 3 days (from December to September)
• Annual Holidays: 111 days

【Leave & Time Off】

• Special Paid Leave upon Joining (3 paid days, can be used before standard paid leave is granted in case of unavoidable absences)
• Paid Vacation (10 days granted after 6 months of employment, in accordance with legal standards thereafter)
• Bereavement Leave (paid, 1–5 days depending on the situation)
• Maternity and Childcare Leave
• Nursing and Caregiver Leave

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